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Lee Kum Kee Sauce for Spicy Garlic Egg Plant 80g (BB: 02.05.25)

$2.95 $3.15
GST included, shipping and discounts calculated at checkout.


Made with selected ingredients, Lee Kum Kee Sauce for Spicy Garlic Egg Plant is the key to the Chinese provincial dish - Spicy Garlic Egg Plant. Simply serve with steamed rice and you are ready to serve your family!

BEST BEFORE: 02.05.25

Product of Hong Kong.